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  • BSI
    BS EN ISO 22174:2024 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection and quantification of microorganisms. General requirements and definitions
    Edition: 2024
    $442.60
    / user per year

Description of BS EN ISO 22174:2024 2024

This document specifies the general requirements for the in vitro amplification of nucleic acid sequences (DNA or RNA). This document is applicable to the testing for microorganisms and viruses from the food chain using the polymerase chain reaction (PCR). This document, or parts of it, is applicable to other fields of PCR diagnostics based on a case-by-case evaluation. The minimum requirements laid down in this document are intended to ensure that comparable and reproducible results are obtained in different laboratories. This document has been established for microorganisms from the food chain and is applicable to: —     products intended for human consumption; —     products for feeding animals; —     environmental samples in the area of food and feed production and handling; —     samples from the primary production stage.

Standard NumberBS EN ISO 22174:2024
TitleMicrobiology of the food chain. Polymerase chain reaction (PCR) for the detection and quantification of microorganisms. General requirements and definitions
StatusDefinitive
Publication Date2024-09-05
ReplacesBS EN ISO 22174:2005
Identical National Standard OfEN ISO 22174, ISO 22174
DescriptorsMicroorganisms, Microbiological analysis, Enzymes, Biochemical methods of analysis, Pathogens, Animal feed, Food testing, Food products, Ribonucleic acid, Nucleic acids, Microbiology, Deoxyribonucleic acid
ICS07.100.30 Food microbiology
CommitteeAW/9
ISBN978 0 539 16597 5
PublisherBSI
Pages36

About BSI

BSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses.
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