Cart (0)
  • No items in cart.
Total
$0
There is a technical issue about last added item. You can click "Report to us" button to let us know and we resolve the issue and return back to you or you can continue without last item via click to continue button.
Home
Content
eLibrary
Filters:
FORMAT
EDITION
to
PUBLISHER
AABC
(1)
AAMI
(338)
ACI
(589)
AECDAILY
(599)
AISC
(55)
ASA
(234)
ASCE
(1006)
ASHRAE
(696)
ASME
(2183)
ASSE
(117)
ASTM
(95207)
AWC
(63)
AWWA
(575)
BHMA
(124)
BICSI
(33)
BIFMA
(21)
BOMA
(20)
BSI
(95735)
CHD
(3)
CRSI
(17)
IAHSS
(1)
IAPMO
(374)
ICC
(324)
IEEE
(6938)
IES
(241)
ISEA
(21)
Joint Commission
(184)
Joint Commission Int.
(1)
NETA
(6)
NFPA
(1667)
TCNA
(18)
TMS
(19)
USGBC
(28)
WILEY
(4)
 
AR
(6)
AZ
(7)
CA
(115)
CT
(3)
FL
(57)
ID
(5)
IL
(5)
IN
(1)
KY
(1)
LA
(2)
MI
(25)
MN
(27)
NC
(27)
NJ
(13)
NY
(61)
OH
(24)
OR
(22)
PA
(7)
RI
(8)
SC
(20)
SD
(1)
TX
(3)
VA
(50)
VT
(6)
WA
(33)
CONTENT TYPE
 Act
 Admin Code
 Announcements
 Bill
 Book
 CADD File
 CAN
 CEU
 Charter
 Checklist
 City Code
 Code
 Commentary
 Comprehensive Plan
 Conference Paper
 County Code
 Course
 DHS Documents
 Document
 Errata
 Executive Regulation
 Federal Guideline
 Firm Content
 Guideline
 Handbook
 Interpretation
 Journal
 Land Use and Development
 Law
 Legislative Rule
 Local Amendment
 Local Code
 Local Document
 Local Regulation
 Local Standards
 Manual
 Model Code
 Model Standard
 Notice
 Ordinance
 Other
 Paperback
 PASS
 Periodicals
 PIN
 Plan
 Policy
 Product
 Product - Data Sheet
 Program
 Provisions
 Requirements
 Revisions
 Rules & Regulations
 Standards
 State Amendment
 State Code
 State Manual
 State Plan
 State Standards
 Statute
 Study Guide
 Supplement
 Sustainability
 Technical Bulletin
 All
  • ASTM
    F1416-96(2003) Standard Guide for Selection of Time-Temperature Indicators
    Edition: 2003
    $91.10
    Unlimited Users per year

Description of ASTM-F1416 2003

ASTM F1416-96-Reapproved2003

Historical Standard: Standard Guide for Selection of Time-Temperature Indicators




ASTM F1416

Scope

1.1 This guide covers information on the selection of commercially available time-temperature indicators (TTIs) for noninvasive external package use on perishable products, such as food and pharmaceuticals. When attached to the package of a perishable product, TTIs are used to measure the combined time and temperature history of the product in order to predict the remaining shelf life of the product or to signal the end of its usable shelf life. It is the responsibility of the processor of the perishable product to determine the shelf life of a product at the appropriate temperatures and to consult with the indicator manufacturer to select the available indicator which most closely matches the quality of the product as a function of time and temperature.

Note 1—Besides time-temperature indicator, TTI is also an abbreviation for time-temperature monitor and time-temperature integrator.

1.2 Time-temperature indicators may be integrated into a Hazard Analysis and Critical Control Point (HACCP) plan. Appropriate instructions should be established for handling products for which either the indicator has signaled the end of usable shelf life or the shelf life of the product at its normal storage temperature has been reached.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.


Keywords

selection; time-temperature; indicators


ICS Code

ICS Number Code 17.080 (Measurement of time, velocity, acceleration, angular velocity)


DOI: 10.1520/F1416-96R03

GROUPS